Although Nana G’s Chicken and Waffles is “newer” to the street food scene, this truck’s recipes go back 75 years. Nana G’s grandson took her simple recipes for items Belgian-style waffles and 48-hour fried chicken to the streets. Did we mention the waffles are infused with bacon? Try to catch the truck on Mondays at Dinner at the Depot in downtown Kennesaw, at Food Truck Wednesdays at The Stove Works (112 Krog St. in Atlanta) or Food Truck Thursdays in Midtown
-Deep South Magazine